Ananda's - Luxury Round Up Gift Box | Autumn
Four brand new Round Up flavours, full of warming, autumnal flavours.
Perfect for gifting, sharing or indulging.
Flavours include: Ginger Frost, Molten Mocha, Chai Caramel & Spiced Apple.
Anandas have created an inspired collection with warming spices, autumn fruits and indulgent rich flavours and textures. Presented in a colourful sleeved box, this gift box is 100% recyclable and zero waste, filled with protective shredded paper made from the remnants of coffee cups!
Ginger Frost - Classic vanilla marshmallow sandwiched between two Classic ‘Eat Me’ chocolate biscuits filled with a Ginger spiced fondant centre and hand finished with Ginger infused chunky Belgian Chocolate.
Molten Mocha - Smooth Coffee marshmallow sandwiched between two chocolate biscuits filled with our special recipe intensely rich, Espresso Chocolate ganache centre & fully coated in pure Belgian Chocolate for the ultimate treat.
Chai Caramel - For the complete seasonal indulgence we bring you our special recipe Chai spiced, sweet and gooey, dairy free Caramel. Classic vanilla marshmallow, chocolate biscuits, caramel centre all enrobed in rich, Belgian Chocolate
Spiced Apple - Autumn wouldn’t be the same without sweet apples and cinnamon spice. Enjoy an Apple and Cinnamon jam centre, Classic ‘Eat Me’ chocolate biscuits, hand finished with sublime Cinnamon spiced ‘Milk’ Chocolate.
Ingredients: Biscuit - Biscuit - Wheat Flour (Wheat, Calcium, Iron, Niacin, Thiamin) Sugar, Non-Hydrogenated Vegetable Fat (Rapeseed, Palm), Organic Cocoa, Organic Soya Milk (Water, Hulled Soya Beans), Tapioca Starch, Thickening Agent: Xanthan Gum, Salt, Flavour: Vanilla Extract Raising Agent: Sodium Carbonate, Marshmallow - Sugar, Water, Glucose-Fructose Syrup, Modified Starch: Sago, Rice Starch, Humectant: Vegetable Glycerine, Gelling Agent: Agar, Emulsifier: E475, E471 Flavour: Vanilla Extract, Natural Coffee, Antioxidant: Ascorbic Acid, Gelling Agent: Locust Bean Gum, Salt, Belgian Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin) Flavour: Natural Vanilla, Emulsifier (Polysorbate 80) Cinnamon Extract, Ginger Extract, Min. Cocoa Solids 53.8% ‘Milk’ Chocolate - Organic Cocoa Butter, Organic Cocoa Mass, Organic Raw Cane Sugar, Organic Rice Powder (Organic Dried Rice Syrup, Organic Rice Starch, Organic Rice Flour), Emulsifier: Organic Sunflower Lecithin, Natural Flavouring Cocoa Solids 45%. Ganache: Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin) Min. Cocoa Solids 53.8%, Soya Cream (Water, Sunflower Oil, Hulled Soya Beans, Thickeners: Modified Tapioca Starch, Locust Bean Gum, Carrageenan, Glucose-Fructose Syrup, Emulsifiers: Soya Lecithins, Sucrose esters of fatty acids, Natural flavourings, Sea Salt) Glucose-Fructose Syrup, Flavour: Natural Coffee, Jam - Apples, Unsweetened Fruit Juice Concentrates: Grape, Date, Pineapple, Gelling Agent: Fruit Pectin, Lemon Juice, Cinnamon. Fondant - Confectionery Sugar: Icing Sugar, Anti-Caking Agent: Tricalcium Phosphate, Glucose-Fructose Syrup, Ground Ginger, Ground Cinnamon, Ground Mixed Spice, Caramel - Condensed Coconut Milk (Coconut Cream, Filtered Water, Cane Sugar, Salt, Calcium Carbonate) Margarine (Vegetable oils: Palm, Rapeseed) Water, Salt, Flavouring, Glucose-Fructose Syrup, Sugar, Starch, Pepper Extract, Ginger Extract, Cardamom Extract, Cinnamon Extract, Nutmeg Extract & Clove Bud Extract Contains: Wheat/Gluten & Soya